Friday, June 17, 2016

脆皮糖地瓜


脆皮糖地瓜
(recipe adapted from 烘焙达人的辛福点心)

Ingredients:
(A)
2 cups mashed sweet potato
1/4 cup Cowhead salted butter, soften
1/4 cup Cowhead UHT milk
1/4 cup brown sugar
1 egg

(B)
crumble:
1/4 cup brown sugar
1/4 cup Blue Jacket Plain Flour
40g Cowhead salted butter, cold
*mix all together till they resemble breadcrumbs

Method:
1. Mix all ingredients (A) together till combined. Divide into ramekins.
2. Sprinkle (B) on top. Baked in a preheated oven @ 180C for 20mins.

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